At ABP Food Group we are committed to upholding highest standards of product safety and quality.
It’s our policy to ensure that the products we supply are procured, processed, stored and transported in a safe, legally compliant manner that fulfills all food safety requirements.
We are fully signed up and committed to meeting the latest food safety and quality criteria. To ensure that these standards continue to be met, we operate a Food Safety and Quality Management System, which is based on Codex Alimentarius HACCP Principles.
Our procedures ensure the integrity of all livestock procurements, that we meet our requirements, facilitate training and support due diligence in the production of a safe product. We are also committed to continuously improving our standards in response to new technology, in order to remain at the forefront of our industry.